We are opening all restaurants on thursday 3th, January
Thursday 17th, January – ubat veggie “by tabu”
We are opening our new restaurant, ubat veggie “by tabu”
ubat veggie are the first Vegeterian & vegan restaurant in Aalborg
Look at our webpages for more information. www.ubatveggie.dk or cantact us by phone +45 91 17 18 19 or email email@example.com
Thursday, 14th, February 2019 – Valentine’s Day
Indulge your better half with an evening at Tabu or Ubat veggie.
Thursday 14th, March – Restaurant Glashuset
We are opening Restaurant Glashuset in Lønstrup
For more information go to www.restaurantglashuset.dk
Easter lunch – Restaurant Glashuset
Sunday 14th, April
Saturday 20th, April
Sunday 21th, April
Monday 22th, April
Book your table online or by phone +45 98 96 01 11
The table is available for 2,5 hours per reservation
11.00/11.30 – 13.30/14.00
13.30/14.00 – 16.00/16.30
Easter menu 2019
(The dishes are served at the table)
2 kinds of bread whit butter from Sønderhaven
”Old fassion” herring & classic garnish
Fillet of plaice whit remoulade & lemon
Shrimps whit mayonnaise & herbes
Smoked salmon whit dried tomatoes & fresh cheese
Lamb with potatoes, dill & shrimps
Cheese from Sønderhaven
Poached pear whit chocolate & vanilla ice creme
Price per. person
Children under 12 years
Subject to changes in the menu
A fee will be added when using a credit card.
Allergenes must be informed when giving order.
Sunday, 12th May – Mother’s Day
Restaurant Glashuset – Book online or by phone +45 98 96 01 11
Book a table already now!
We only translate the menu in Danish
Thursday, 30th, May – Christ’s Ascension Day – Restaurant Glashuset
Book your table in good time.
Reminder – Saturday, 06th July 2019 – Tabu
– Last service day before going to Lønstrup. We will close the restaurant down in week 27, 28 & 29.
Tabu opens again Thursday, 1th August 2019! Book a table online at www.ta-bu.dk
Wednesday, 5th June 2019 – Father’s Day – Restaurant Glashuset
We will stay extra open Wednesday, 5th of June. Dad must have a good dinner.
Book a table already now! Book online or by phone +45 98 96 01 11
Sunday, 9th June – “Pinsefrokost” – Restaurant Glashuset
Book your table already now. Online or by phone +45 98 96 01
We only translate the menu in Danish.
Sunday, 23th June – St John’s eve 2019 – Restaurant Glashuset
We are receiving many inquiries this evening. So to make sure you have a table, book now.
Book online or at tel. +45 98 96 01 11
Sunday, 23th June 2019 – Restaurant Glashuset
We will open up all days for lunch and evening.
We look forward to seeing you over the summer in Lønstrup.
Tabu is closed in week 28, 29 and 30
We are going to open again Thursday, August 1st
You can visit us in Lønstrup at Restaurant Glashuset
No events in August so far
No events in September so far.
From October 29, 2019 the opening hours of UBAT veggie and Restaurant TABU will be changing.
Restaurant Tabu will open for Tuesday evening, which means the restaurant will be open from Tuesday – Saturday every week. In addition, TABU will be open for lunch every day, i.e. Tuesday – Saturday from 11.30 – 15.00.
UBAT veggie will from October 29 only be open for lunch from Tuesday – Saturday between 11.30 – 15.00. The evenings will therefore be closed due to merge with Restaurant Tabu.
As a vegetarian, vegan or something else you can easily enjoy an evening at Restaurant Tabu, under the auspices of Tabu, a gourmet experience using only ingredients from northern Jutland. If you want to book a table, you have to mention your allergies at least 24 hours in advance.
The changes are due to a minor renovation at UBAT veggie and Restaurant TABU.
No events in November so far.
New Year’s Eve on Restaurant Tabu 2019/2020
Again this year Restaurant Tabu invites you to celebrate New Year’s Eve at the restaurant. The festivities start at 17.30 and finish at the harbourfront before midnight. Tabu sets an outstanding menu with wisely chosen wines – The menu will, as usual, be a surprise. It will, of course, be possible to listen to the speech of our Queen at 18.00.
DKK pr. person 2000,-
DKK pr. person with additional upgraded wine menu 2500,-