It is time to focus on more than just local vegetables, fish, etc. from North Jutland. Our menu, Experience, exists in three variants: 14, 18 or 22 servings, based on local, national and international ingredients.

UBAT veggie

UBAT veggie is a vegetarian kitchen, where meat, fish and poultry are left out. Instead, we focus on vegetables. The menu consists of 14 servings.

If any allergies, contact us on mail before booking.
Menu can change due to season and availability.

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Restaurant Tabu in Aalborg
Vesterå 5
9000 Aalborg

Opening hours

Wednesday – Thursday
Arrival between 06:00 pm – 09.00 pm

Arrival between 11:30 am – 01:30 pm & 06:00 pm – 09:00 pm

We are open for other celebrations all other weekdays – contact the restaurant for more information

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